Slow roasted portabella mushroom cap stuffed with tender Filet Mignon sauteed with garlic and shallots. Smothered in a bleu cheese cream sauce and topped with Burgundy wine sauce and chives. Suggested Pairing: Mike's Blend
Gluten Free
Corn ribs12.99
Lightly battered corn ribs flash fried and seasoned with Tajin and Parmesan cheese. Served with chipotle creme. Suggested Pairing: Aegir's Ale
Salads
Chicken Cranberry Salad20.99
Marinated and grilled chicken breast on a bed of field greens with dried cranberries, red onions, walnuts, and crumbled goat cheese all tossed in maple balsamic vinaigrette. Suggested Pairing: Downtown Honey Brown
Gluten Free
Peach Shrimp Salad22.99
Sauteed Gulf shrimp with fresh sliced peaches, red onion, feta cheese, and candied pecans on a bed of arugula tossed in a honey basil vinaigrette. Suggested Pairing: Valhalla
Gluten Free
Sandwiches
All sandwiches are served with French fries and a pickle spear.
Tequila Lime Chicken$17.99
Tequila and lime marinated chicken breast grilled and topped with Jack cheese, bacon, arugula, tomato, red onion, and chipotle-lime mayo on toasted multigrain. Suggested Pairing: State Street Pilsner
Gluten Free Available
Turkey & Peach Panini16.99
Ovengold roasted turkey piled high on toasted panini with fresh peach slices, Brie cheese, arugula, red onions, and peach preserves. Suggested Pairing: Loki's Pils
Gluten Free Available
Entrees
Includes your choice of soup or salad.
Tequila Lime Shrimp Linguine28.99
Gulf shrimp sauteed with garlic, shallots, sliced jalapenos, cilantro, and slices of lime served atop linguine in a tequila lime cream sauce. Suggested Pairing: G.P.A. (Geneva Pale Ale)
Bourbon Peach Chop31.99
A 12 oz bone in pork chop seasoned and grilled to perfection topped with a Bourbon peach glaze. Served with smashed potatoes. Suggested Pairing: Viking Red Ale
Gluten Free
Soup of the Month
Cream of MushroomCup $4.99 Bowl $7.49
Gluten Free
Burger of the Month
Stockholm’s Burger$18.99
Jack cheese, sliced jalapenos, avocado, avocado aioli