Specials

April Specials

Appetizers

  • Steak Quesadilla17.99
    Honey wheat tortilla stuffed with marinated steak, Jack, and cheddar cheese, and grilled onions and green peppers. Served with pico de gallo, sliced avocado, and sour cream. Suggested pairing: Third Street Ale
  • Jalapeno & Cilantro Clams17.99
    Littleneck clams sauteed with jalapeno, cilantro, garlic, and shallots in a lime and white wine sauce. Served with crostini. Suggested Pairing: G.P.A. (Geneva Pale Ale)
    gluten free optionGluten Free Available

Salads

  • Chef Salad$19.99
    Ovengold turkey breast, tavern ham, Swiss and American cheese, sliced hard-boiled egg, mixed bell peppers, raw mushrooms, red onion, and diced tomato on a bed of fresh mixed greens tossed in creamy ranch dressing. ​Suggested pairing: State Street Pilsner
    gluten free optionGluten Free
  • Strawberry Feta Salad20.99
    Marinated and grilled chicken breast on a bed of mixed greens with fresh strawberries, sliced avocado, feta cheese, and candied pecans all tossed in a creamy feta dressing. Suggested Pairing: Blend of the Silk
    gluten free optionGluten Free

Sandwiches

All sandwiches are served with French fries and a pickle spear.

  • Fish & Chips2pc 17.99 3pc 20.99
    Your choice of 2 or 3 pieces of beer battered cod fried to a light crisp. Served with french fries, cole slaw, tartar sauce, and a pickle. Suggested Pairing: Aegir's Ale
  • Classic Club17.99
    Ovengold turkey, tavern ham, bacon, cheddar cheese, red onion, lettuce, tomato, and Dijonnaise on toasted multigrain. Suggested Pairing: Nordic Blend
    gluten free optionGluten Free Available

Entrees

Includes your choice of soup or salad.

  • Linguine with Shrimp & Clams29.99
    Littleneck clams and shrimp sauteed with garlic and shallots in a light cream clam with white wine sauce and served on a bed of linguine. Suggested Pairing - State Street Pilsner
  • Onion Gravy Chop31.99
    12 oz bone in pork chop grilled to perfection and smothered with an onion paprika gravy. Served with smashed potatoes. Suggested Pairing: Viking Red Ale

Soup of the Month

  • Cream of AsparagusCup 4.99 Bowl 7.49

Burger of the Month

  • Stockholm’s Burger18.99
    Tavern ham, Swiss cheese, Dijonnaise
    gluten free optionGluten Free Available